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How to Make Healthy After-School Snacks Your Kids Will Eat
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posted by Theresa (5220 days ago)
awesome..i loved this video..i have a 7 yr old who is very active so this will help us with ideas!

theresa trompke
health and wellness rep
www.mommyathome.awugreen.com
308-646-0171
theresatrompke@yahoo.com
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From: Odile
Joined: 03/21/2011
Videos: 125
Added: 5225 days ago
Category: Cooking and Food
Expand the description and view the text of the steps for this how-to video.

Check out Howcast for other do-it-yourself videos from CinemaSlam and more videos in the Eating & Meals category.

You can contribute too! Create your own DIY guide at http://www.howcast.com/videos/​new or produce your own Howcast spots with the Howcast Filmmakers Program at http://www.howcast.com/filmmak​ers/apply.

When it comes to afternoon snacks for your children, tasting good and being healthy don't have to be mutually exclusive. It just takes a little planning.

To complete this How-To you will need:

Planning time
Shopping time
Counter space
Assorted dairy products
Fruits
Vegetables
​Grains

Step 1: Get the kids involved

Give your children a list of healthy options. If they insist on an empty calorie treat like potato chips or cookies, see if you can find a recipe for a more nutritious, homemade version -- like baking thinly-sliced yams brushed with a little olive oil until they're crisp, or making cookies out of natural peanut butter.

Tip: Use applesauce instead of butter in baked goods. Make cookies and muffins with oats, dried fruit, and nuts.

Step 2: Plan your shopping

Plan your shopping list for a week's worth of after-school snacks before going to the grocery store. Decide whether you will prepare snacks ahead of time or make them daily.

Tip: If time is an issue, prepare snacks ahead of time and package them individually for ease of availability.

Step 3: Make a dip

Make a dip to accompany some of the snacks. For fruit, make a sweet dip with flavored yogurt or apple sauce. For veggies make a low-calorie ranch dip. Grains such as baked tortilla chips or whole wheat crackers go well with salsa or hummus.

Step 4: Plan activities

Make snack time interactive. Let the kids construct their own kid-sized pizzas, or pile assorted fruits onto toothpick skewers for a fruit kabob.

Tip: Use low-fat mozzarella and a whole-grain English muffin or pita for kid-sized pizza.

Step 5: Try frozen snacks

Freeze bananas and then roll them in low-fat chocolate sauce and nuts. Make your own frozen pops out of pure pureed fruit. Or offer them a handful of frozen grapes. Anything fruity that comes out of the freezer will seem like an ice cream treat.

Step 6: Be open to non-traditional snacks

Don't become boxed in by what you feel a "snack" should look like. It can be a petite portion of whatever your child likes to eat. The important thing is that it's nutritious and not too caloric. Happy noshing!

Thanks for watching How To Make Healthy After-School Snacks Your Kids Will Eat! If you enjoyed this video subscribe to the Howcast YouTube channel! http://www.youtube.com/subscri​ption_center?add_user=howcast
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