INGREDIENTS

-2 oz butter
-1 egg
-4 large tablespoons of almond powder
-6 large spoons of sugar
-4 sheets of brick
-Icing sugar

INSTRUCTIONS

For 4 persons:
Preparation time: 5 minutes
Cooking time: 15 minutes
Total time: 20 minutes

1. Turn the oven.

2. In a bowl, put half the melted butter, egg, ground almonds and sugar. Mix everything together.

3. Take off each pastry sheet to protect it and cut into 2.

4. Spread the cream on each half-sheet which is then rolled. Install cigars on a baking sheet.

5. Melt the remaining butter and brush cigars.

6. Bake for 15 minutes at 400 or 450 ° F depending on the oven.

7. From the exit, sprinkle with icing sugar and serve warm or cold.