Hi ladies, here is a super simple recipe that I've been using for years! It always gets raves. So, I am finally sharing the recipe to a deserving group!
Salmon filets work best. Wash and dry filet lay out on bake ware in a bowl: ~depending on size of filet 3/4 cup -1 1/2 cup of mayo/salad dressing ~combine together with about 3 Tablespoons of Mr. Yoshida's gourmet sauce or teriyaki sauce. ~Coat the filet to your liking (heavy or light) with the mixture ~spinkle top with bacon pieces nad chopped green onions ~Bake in 325-350 degree preheated oven for about 20 min
We typically accompany it with rice. I hope you all enjoy the recipe! Super easy and fast!
I will give this a try I love salmon but I am tired of only eating it with lemon and my son does not like lemon and will not eat salmon plain. Thank you.