|
|
|
|
|
|
 |
|
|
|
|
| Stay at Home Moms |
| Public online group |
|
|
| |
|
|
| Does anyone know of a quick and easy way to remove the skins from grapes besides peeling them off one by one? I tried blanching them but they just exploded. |
| Posted by lorena on 04/17/2008 05:31 PM
|
|
|
|
| |
|
|
| Why do you need the skins removed? Is she gagging on them? My son keeps "moving" only with grapes! When the black seedless grapes aren't in the store, we're in trouble. |
| posted by Sandra on 04/17/2008 07:55 PM
|
|
|
|
|
| I halve mine and then cut them off, versus peel. If you keep grapes whole, they are a choking hazard for very small children (Dr. Sears says this and I wouldn't want to chance it anyway at this age). |
| posted by on 04/18/2008 11:28 AM
|
|
|
|
|
| I agree about halving them, the big ones we even quarter. |
| posted by Sandra on 04/18/2008 11:33 AM
|
|
|
|
|
| I quarter the grapes.. but I also remove the skin. The skins seems to come off easier if you cut them in half first lengthwise ... not all that much quicker though. |
| posted by Katie on 04/21/2008 10:57 AM
|
|
|
|
| |
| |
|
|
|
| |  |
| |
|
|
|
