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Recipe Swap |
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Tried this the other night and It came out AWSOME!
Rinse off chicken (we use chicken legs) in sink, pat dry
Put some mayo (we use low fat) in a bowl
Put some italian style breadcrumbs in a freezer bag
Smear mayo on each piece of chicken, then put it in the bag of breadcrumbs
Line a pan with tin foil and spray with non stick cooking spray and bake for one hour at 400 degrees.
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Posted by Melinda on 08/27/2007 03:12 PM
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yum!!!!!! have u ever tried with any other chicken pieces ?? Laura |
posted by laura on 08/27/2007 03:33 PM
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Melinda- I'm going to try it tonight. Need something new to do with chicken. It sounds Yummy............ Lori |
posted by Lori on 08/28/2007 12:56 PM
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Made it was great. Used boneless chicken breast and cut the cooking time in half. Nice and Moist, Thanks so much will use again. Lori :) |
posted by Lori on 08/30/2007 04:26 PM
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I do this except I use corn flakes. I will have to try the italian style breadcrumbs though that sounds great. |
posted by Lindsay on 09/03/2008 04:15 PM
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