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Spider Muffins Chocolate
Monstrously delicious!
INGREDIENTS
For 12 people:
• 3 large eggs
• 5 ounce Coco Pops ® Cereal Kellogg's ®
• 5 ounce of melted butter
• 3.5 ounce dark chocolate
• 1.7 ounce of powdered sugar
• 1 ounce of flour
• 1 large teaspoon of yeast

• Decoration
• 1 tablespoon honey
• 3 rolls of licorice (for legs)
• 24 ball honey Pops ® beads (for eyes)
• 3 tablespoons chocolate vermicelli (for the hair!)

• Preparation: 15 minutes
• Cooking time: 30 minutes
• Total time: 45 minutes

INSTRUCTIONS

1 - Grind the cereal Coco Pops ® with a mixer, in a very fine powder.
Melt the chocolate in the microwave (with 3 tablespoons water and 1 min 30 to 500 watts) or double boiler.

2 - In a bowl, beat the eggs with the melted butter, sugar, cereal Coco Pops ® mixed, flour and yeast.
Add the melted chocolate and mix until dough muffin.

3 - Pour the batter into muffin buttered and floured
Bake in preheated oven at 400 F ° for 15 min.
Turn out the muffins (watch your fingers, it's hot! Let them cool on a rack.

4 - For the decoration.
Heat the honey a few seconds in the microwave.
With a brush, brush the tops of muffins with honey.
Sprinkle with chocolate vermicelli on top to make the hairs.
With scissors, cut each spider, 6 pieces of licorice from 5 cm to the legs.
Plant 3 licorice pieces on each side (use a wooden pick to make small holes) drop the ball pops honey ® for eyes ...

Finally ... What is it with "horrific" spiders to offer a balanced taste terrible to her children?
Of red smoothie, made with 6 oz of milk and 1.5 ounce raspberry mixed ... (For 1 person)
Created by Mary
Posted on 01/13/2012 06:46 PM
See all lists by Mary
Rating:
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