A good recipe to make children eat zucchini,
They will end their plates every time!
INGREDIENTS
: for 6 persons
• 5 zucchini medium
• 14 Oz of beef chopped
• 2 onions
• 1 can of tomatoes into cubes
• 2 or 3 bags of shredded cheese
• breadcrumbs or 6 crackers
• a little oil
• mixed herbs powder
• Preparation: 20 min
• Cooking time: 40 minutes
• Total time: 60 minutes
INSTRUCTIONS
1- Prepare the Bolognese sauce: fry the onions in a little oil then add minced meat.
Then add the canned tomatoes, salt, pepper and eventually flavor with mixed herbs.
Let it settle.
2- Cut the zucchini into slices or sliced fairly thin and make a first layer on the bottom of an ovenproof dish. Salt lightly. Spread the sauce on the zucchini Bolognese.
3- Spread a good layer of grated cheese over the sauce.
4 Put a second layer of sliced zucchini with salt, then add more cheese.
5-Finish by spreading the crumbs on the cheese.
6- Place in the oven for at least 40 minutes, a knife should enter it easily.
Finally ... This dish has the advantage of being light, I always use light grated cheese to make it
