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CHUCK STEAK CASSEROLE
CHUCK STEAK CASSEROLE
INGREDIENTS
2-3 pieces chuck steak, cut into cubes
1 env. onion soup mix
1 can cream of mushroom soup
1 can sliced noodles
Wide noodles or rice, cooked
INSTRUCTIONS
Cut chuck steak into cubes and place in deep casserole dish.
Pour all other ingredients in dish, except the noodles.
Cover casserole dish and bake at 325 degrees for 3 hours.
One-half hour before casserole is done, boil water for noodles or rice.
Serve casserole mixture over noodles or rice.
Rating:
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