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Kristen' s Applesauce
I used about 11 apples (mixed) peel, core and cut into chunks. I used all different sizes. Then I put in about a cup of apple juice, but you could probably use a half cup....to get a thicker texture. I also added some cinnamon/sugar mixture to taste...Sorry I didn't measure it. Left it on high for 3 1/2 hours and mashed some of it up. We like ours extra chunky. It was awesome! It can be served hot or cold. Hope you like it
INGREDIENTS
11 mixed apples
1 cup apple juice
cinnamon/sugar mixture
INSTRUCTIONS
Peel and cut into chunks the apples, put in about a cup of apple juice (but you could probably use a half cup....to get a thicker texture.)
Left it on high for 3 1/2 hours and mashed some of it up.
It can be served hot or cold.
See also: applesauce
Created by Vero
Posted on 12/06/2007 01:57 PM
See all lists by Vero
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